CHIANTI WINE TASTING

THE VISITS ARE ORGANIZED IN A FAMOUS FARM IN OUR SURROUNDINGS :

Tours and Wine Tasting  can be organized in different languages such as in English, French, German or Italian. The staff of the Farm will be happy to guide you within the estate. You can choose among several options.

Tour of the vineyards and wine tasting: short walk in the fields to observe the plants and the growing methods. Visit the wine cellar: fermentation area, ageing area and bottling area, notions on our methods of production.
Wine tasting of 3 types of wine: Chianti Classico, Chianti Classico Riserva and Montarsiccio I.G.T. with bread, Vin Santo and cantucci biscuits. Cost : For groups up to 10 people:€ 10,00 per person. For groups with more than 10 participants- € 8,00 per person.

Tour of the vineyards and olive fields and wine tasting + snack: short walk in the fields to observe the plants and the growing methods. Visit the wine cellar: fermentation area, ageing area and bottling area, notions on our methods of production.
Wine tasting of 3 types of wine: Chianti Classico, Chianti Classico Riserva and Montarsiccio I.G.T. with snack: bread, Extra-Virgin-Olive-Oil, cold cuts, cheese Vin Santo and cantucci biscuits). Cost : For groups 4-10 people:€ 13,00 per person. For groups with more than 10 participants- € 10,00 per person.

Tour of the vineyards and olive fields and wine tasting + light lunch/dinner: short walk in the fields to observe the plants and the growing methods. Visit the wine cellar: fermentation area, ageing area and bottling area, notions on our methods of production. Wine tasting of 3 types of wine: Chianti Classico, Chianti Classico Riserva and Montarsiccio I.G.T. with lunch or dinner with the following menu: Pasta with tomato sauce, cold cuts or omelette, bruschette with our Extra Virgin olive Oil, cheese, Vin Santo and cantucci biscuits. Cost : For groups of 10 or more: € 30,00 per person.

Tour of the vineyards and olive fields + lunch/dinner: short walk in the fields to observe the plants and growing methods. Visit the wine cellar: fermentation area, ageing area and bottling area, notions on our methods of production. Wine tasting of 3 types of wine: Chianti Classico, Chianti Classico Riserva and Montarsiccio I.G.T. with lunch or dinner with the following menu: Pasta with pesto (a basil sauce) or rice with mushrooms, Arista roast  (lean pork) or fried rabbit with salad and potatoes, Vin Santo, cookies and demi tasse coffee. Cost : For groups of 10 or more:  € 45,00 per person.

The Farm is open all year and every day from 09.00 am to 06.00 p.m.

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